Grants Restaurant and Bricco Trattoria Summer Farm Dinner Series

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August 9 2019 - September 20 2019

295 Matson Hill Road
Glastonbury, CT 06033

PRICE: $120 plus 18% gratuity

TIME: 06:30 pm

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Chef Billy Grant and his Chefs Corey Cannon of Bricco Trattoria, and Jon Gyles of Bricco West Hartford invite you to join them for their Summer 2019 Farm Dinner series at Rose's Berry Farm, in South Glastonbury. Every Farm dinner features a creative menu with ingredients sourced from a multitude of CT farms, and includes passed and stationed hors d' oeuvres, multi-course dinner, dessert, creative cocktails, craft beers, and vino!  

All alcohol is included. Reservations recommended.

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