PRICE: $40 (+ tax & gratuity)
TIME: 06:30 pm - 08:30 pmWebsite
***Beer Lovers and Foodies - Stop the Presses NOW! ***
Tickets for our FRESH & LOCAL Brew Dinner on Wednesday, June 26th JUST went on sale. $40 gets you a VIP Meet N' Greet with BrewMaster extraordinaire Jeff Pasquale, some delicious food, and fine handcrafted beers. His beers are even cooler than his last name!
We'll be serving up a FIVE COURSE meal using fresh, local ingredients from CT farms. And as if we didn't love you enough, Jeff will be tapping a BRAND NEW RELEASE (shhh, it's a Saison).
Since we were local before it was cool, Jeff is throwing it all the way back by *cups hands around mouth for emphasis* using ingredients in the Saison from right here in the Nutmeg State (echo, echo!)
Cameo appearances by: Focused Haze, Pink & White, Pasquale's Pils #3, and Blood Orange Prophecy
Be there, or we're going to gossip about you. ***40 Tickets ONLY***
6:30PM. Terrace. Over and Out.
5 Delicious Courses made with farm-fresh, local ingredients!
Deviled quail eggs | Tobiko Cavier
Paired with: Pasquale's Pils #3 (Pilsner)
Spring Currant Salad
Buratta | strawberries | pea shoots | radish sprouts | watermelon radish | pumpkin seeds | fresh peas | black currant vinaigrette
Paired with: Pink & White (Grapefruit Wit)
Seared Sea Scallops
Paired with: Underground Flavor (Saison)
Tenderloin & Bacon Ravioli
Smoked tomato jam | wilted kale | grilled cherry tomato
Paired with: Focused Haze (New England IPA)
Vanilla Bean Ice Cream
with a Blood Orange Float
Paired with: Blood Orange Prophecy (Sour IPA)